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Pays de la Loire
Pays de la Loire
Mushroom season in France
Gill Harris
French Cheese by Region: A Tour de Fromage
Elinor Sheridan
Fine dining on a budget in France
Annaliza Davis
Gastronomic library opens in Angers
Gill Harris
Michelin reveals where you can eat for €40
Gill Harris
La Tranche-sur-Mer moules marinières
Taste of France Editors
In Vendée : top 5 culinary experiences for foodies
Sponsored Content
Sole Amandine
Taste of France Editors
Traditional Vendée prefou
Taste of France Editors
The true story of the Champignon de Paris
Taste of France Editors
The world’s longest galette-saucisse hits 72m
Gill Harris
1
Heading to Le Mans? Here’s a new pitstop to refuel at
Gill Harris
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