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Vegetarian and Vegan
Vegetarian and Vegan
Creamed pumpkin soup and sage tempura
Estérelle Payany
Brussel sprout pasta
Maille
White truffle-flavoured zucchini tart
Héloïse Brion
The true story of the Champignon de Paris
Taste of France Editors
Roast peppers with anchovy, parsley, thyme and lemon crumbs
Trish Deseine
1
A is for artichoke (and it’s in season now!)
Gill Harris
What’s in season in May? Peas!
Gill Harris
Hazelnut chocolate thick-shake
Bonne Maman
2
Vegetarian wellington with beetroot, butternut squash, lentils and chestnuts
Maldon Salt
1
Eat seasonally: What’s in season in France in June
Gill Harris
1
France to ditch meat in favour of vegetarian food
Gill Harris
4
Give peas a chance
Gill Harris
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