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Page 4
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Pheasant with apple and cider
Wild & Game
Pheasant coq au vin
Wild & Game
Crispy beef with soy & citrus glaze
Raymond Blanc
Vegetable tart with pear and roquefort and an endive salad
Béatrice Peltre
Roast chicken with prunes
Rebekah Peppler
Grilled porcini mushrooms
Mikkel Karstad
Quiche lorraine
Jassy Davis
4
Green puy lentil salad
Claudia Taittinger
Champagne risotto
Claudia Taittinger
1
Crispy chicken breast with bacon lardons
Hello Fresh
Chicken and sausage cassoulet
Hello Fresh
Duck leg confit with bacon potatoes and caramelised apples
Hello Fresh
1
