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Page 4
Tag:
Recipe
Burnt peaches with Comté, prosciutto and hazelnuts
Comté
Maple apricot clafoutis
Maple from Canada UK
2
Chocolate hazelnut crumblies
Bonne Maman
Pan con tomate / Spanish Tapas
Marie-Laure Fréchet
Pain moulé à l’engrain | Einkorn Sandwich Loaf
Marie-Laure Fréchet
Cassoulet of potatoes with tomato, feta & parsley
Seasonal Spuds
Chocolate & orange macarons
Bonne Maman
Mushroom “Bourguignon” with cheddar and maple scone topping
Maple from Canada UK
Charred cabbage with almond cream and spiced salt
Maldon Salt
Strawberry and passion fruit brulées
Bonne Maman
Classic tartiflette
Seasonal Spuds
Maple and pear mini-parfaits
Maple from Canada UK
1
