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Recipes
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Roasted Pumpkin and French Garlic & Herb Cream Cheese on Rye Toast
Taste of France Editors
2
Creamed pumpkin soup and sage tempura
Estérelle Payany
Retro potato croquettes
Seasonal Spuds
1
Pâté en croûte
Yohan Lastre
Salade niçoise
Taste of France Editors
8
Grilled peach and avocado salad with goat cheese
Taste of France Editors
3
Asparagus Oeuf Vinaigrette
Andrew Prior
Fried camembert with nori
Taste of France Editors
Grilled wild garlic/ramps mussels
Taste of France Editors
Chicken liver and wild mushroom pâté
Taste of France Editors
Croque Maman
Taste of France Editors
Quiche Esther with butternut squash and kale
Taste of France Editors
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