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Page 32
Regions
Three cheers for seafood
Claire Vaughan
3
The humble sausage roll is Paris’s latest food trend
Gill Harris
The hottest restaurants in Paris right now
Nicola Leigh Stewart
Menton hosts the biggest and best lemon festival in the world
Gill Harris
New Corsican restaurant Alma brightens up Paris
Gill Harris
Tarte au citron de Menton
Prato
Olive oil museum in Luberon
Gill Harris
Black truffles experience
Marion Sauvebois
Montbéliard sausage with parsnips and pistachios
Saucisse de Montbéliard
1
The top 5 new restaurants in Toulouse
Gill Harris
Normandy-style mussels
Matt Budden
1
Enjoy a taste of Normandy at Les Manoirs des Portes de Deauville
Gill Harris
1
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