Eat

Four of the best Paris ice cream parlours

Four of the best Paris ice cream parlours

Gill Harris
Gourmet hall set for Strasbourg train station market

Gourmet hall set for Strasbourg train station market

Gill Harris
Sometimes a burger hits the spot…

Sometimes a burger hits the spot…

Gill Harris   1
Your handy guide to the seafood hotspots of the Charente-Maritime

Your handy guide to the seafood hotspots of the Charente-Maritime

Gill Harris
24 of the best markets in France

24 of the best markets in France

Gill Harris   2
Rennes: Why The Marché des Lices remains so special

Rennes: Why The Marché des Lices remains so special

Taste of France Editors   1
Roast peppers with anchovy, parsley, thyme and lemon crumbs

Roast peppers with anchovy, parsley, thyme and lemon crumbs

Trish Deseine   1
A is for artichoke (and it’s in season now!)

A is for artichoke (and it’s in season now!)

Gill Harris
What’s in season in May? Peas!

What’s in season in May? Peas!

Gill Harris
Hazelnut chocolate thick-shake

Hazelnut chocolate thick-shake

Bonne Maman   2
Nyon’s Alicoque olive festival

Nyon’s Alicoque olive festival

Gill Harris   3
Vegetarian wellington with beetroot, butternut squash, lentils and chestnuts

Vegetarian wellington with beetroot, butternut squash, lentils and chestnuts

Maldon Salt   1
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