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Chef highlight: Michel Roux Junior
Taste of France Editors
French chef highlight: Jean-Georges Vongerichten
Taste of France Editors
1
Ferrandi School of Culinary Arts
Taste of France Editors
Michelin-starred duo: Fanny Rey and Jonathan Wahid
Taste of France Editors
Institut Paul Bocuse renames itself Institut Lyfe
Gill Harris
Michelin-starred chef highlight: Tom Aikens
Taste of France Editors
Cheese amongst the châteaux in the Loire Valley
Nick Bayne
Meet the chef of the world-famous Moulin Rouge
Gill Harris
Dairy farming in Brittany
Taste of France Editors
3
The Big Interview: Emile Ward of Spirits Kiosk
Gill Harris
2
Food trucks: the surprise hit of lockdown
Gill Harris
2
Meet the man bringing unique French wines to America
Gill Harris
4
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