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Page 25
Main
Skinny tomato tarts
Michel Guérard
Veggie lentils
Stéphane Reynaud
Poisson au beurre blanc
Hedwige de Valbray
Comté-stuffed pork, beef and fennel meatballs in a tomato sauce
Laura Pope
Sea bream in salt crust
La Baleine
1
Spring Chicken Rolls
La Baleine
Mardi Michels makes… Tatin de légumes
Mardi Michels
Confit duck with bean stew
James Martin
Pascade (oven-puffed pancake)
Clotilde Dusoulier
1
Lemon barbary duckling with spring vegetables
Trish Deseine
Lamb with bay leaf potatoes
Stéphane Reynaud
Grilled mussels with almond and cilantro pesto
Trish Deseine
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