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Page 16
Featured
CroisiEurope’s wine tasting cruise in Burgundy
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Gâteau au chocolat by Héloïse Brion
Taste of France Editors
7
Artist meets artisan – a chocolate collaboration that awakens the senses
Gill Harris
Dark chocolate moelleux
Taste of France Editors
1
Tea heritage – a cup of tea for every occasion
Gill Harris
Red onion tarte tatin with goats’ cheese
Taste of France Editors
6
Wine, food and jazz to savour in Dijon
Gill Harris
The best places in Bordeaux for a drink
Gill Harris
The Frenchman’s chocolate mousse
Taste of France Editors
9
Julia Sedefdjian’s bouillabaieta
Taste of France Editors
1
Lavender honey madeleines
Taste of France Editors
2
Drought halts production of Salers cheese
Gill Harris
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