Starter

Granola with Martine acacia honey

Granola with Martine acacia honey

Martine
Japanese avocado-salmon maki served with Sainte-Croix-du-Mont AOC

Japanese avocado-salmon maki served with Sainte-Croix-du-Mont AOC

Olivier Fleury
Breaded Cabécou du Périgord salad, served with a Cadillac AOC

Breaded Cabécou du Périgord salad, served with a Cadillac AOC

Fabien David
Foie gras and gingerbread ‘opera cake’

Foie gras and gingerbread ‘opera cake’

Delpeyrat & Saint Jean
Blinis with smoked salmon and lime

Blinis with smoked salmon and lime

Delpeyrat & Saint Jean
Foie gras, mango and black sesame

Foie gras, mango and black sesame

Delpeyrat & Saint Jean
Jerusalem artichoke and smoked salmon velouté

Jerusalem artichoke and smoked salmon velouté

Delpeyrat & Saint Jean
Hot oysters with Beaufort cheese… the perfect festive amuse-bouche

Hot oysters with Beaufort cheese… the perfect festive amuse-bouche

Les Fromages de Savoie
Comté fondue bites – the perfect festive canapé

Comté fondue bites – the perfect festive canapé

Laura Pope
French Christmas recipes… Charlotte aux marrons with Beaufort cheese

French Christmas recipes… Charlotte aux marrons with Beaufort cheese

Les Fromages de Savoie
Saint Agur crème, oat biscuit and honey canapés

Saint Agur crème, oat biscuit and honey canapés

Raymond Blanc
Girolles and Beaufort soufflé

Girolles and Beaufort soufflé

Les Fromages de Savoie
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