Travel

Flammenküche with smoked bacon and tangy onions

Flammenküche with smoked bacon and tangy onions

Taste of France Editors   2
Megève’s mountain food festival returns

Megève’s mountain food festival returns

Gill Harris
Strasbourg to host 2023 Michelin awards

Strasbourg to host 2023 Michelin awards

Gill Harris
Breton cake with almond blancmange and apricots

Breton cake with almond blancmange and apricots

Taste of France Editors
Tea heritage – a cup of tea for every occasion

Tea heritage – a cup of tea for every occasion

Gill Harris
Red onion tarte tatin with goats’ cheese

Red onion tarte tatin with goats’ cheese

Taste of France Editors   6
Wine, food and jazz to savour in Dijon

Wine, food and jazz to savour in Dijon

Gill Harris
The best places in Bordeaux for a drink

The best places in Bordeaux for a drink

Gill Harris
Dijon Mustard in Short Supply Thanks to War and Drought

Dijon Mustard in Short Supply Thanks to War and Drought

Taste of France Editors   4
Julia Sedefdjian’s bouillabaieta

Julia Sedefdjian’s bouillabaieta

Taste of France Editors   1
Drought halts production of Salers cheese

Drought halts production of Salers cheese

Gill Harris
Sauternes producer launches a dry Bordeaux – thanks to Botrytis

Sauternes producer launches a dry Bordeaux – thanks to Botrytis

Gill Harris
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